masseria don vincenzo

  ZIMARINO, azienda agricola biodinamica certificata Demeter

  Il fascino del terroir Abruzzo. Benvenuti nel nostro mondo!
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BIODYNAMIC GENTILE DI CHIETI IN PURITY, GRAND CRU

 

 

 

I BIO Zimarino
COSTA DEI TRABOCCHI, Gentile di Chieti, grand cru (not available at supermarkets)

 

Extra Virgin Olive Oil Costa dei Trabocchi, Gentile di Chieti in purity 



I BIO ZIMARINO DEMETER: GENTILE DI CHIETI

 

 

COSTA DEI TRABOCCHI, Gentile di Chieti, in purity of rare elegance, grand cru

extra virgin olive oil organic and biodynamic which is really edible and absolutely no trace, and cocktails of insecticides and fungicides!

This Extra Virgin Olive Oil is obtained exclusively from olives Gentile di Chieti from our farm in Abruzzi, produced by the private olive grove Masseria Don Vincenzo, typical variety and native Abruzzi: virgin excellent organoleptic quality, adherence to the territory and local cultivar. Unique product, traditional, capable of expressing a complex land as the Abruzzi.

The Costa dei Trabocchi, pure of Gentile di Chieti, grand cru is an extremely exclusive with absolutely incomparable production strictly limited edition and all bottles are numbered.
 
Showcases olfactory power and complexity, remembering a mowed lawn.
 
The method of production only, harvesting, pressing and storage of oil, is using olive cultivars Gentile di Chieti found only on our farm, on the Trabocchi Coast, in the Natural Reserve of Punta Aderci.
 
Its fruity, intense, herbaceous type, evokes hints of almond and artichoke. The sensations of grass and flowers are even more distinct in the phase of taste, while the dough is enveloping. Oil harmonious, and of great value.
 
The Costa dei Trabocchi, pure of Gentile di Chieti, grand cru is a unique, traditional, capable of expressing a complex land as the Abruzzi. Oil remarkable, appealing in taste and has a low acidity but also rich in oleic acid, antioxidants (vitamin E and polyphenols) and without pesticide residues.
 
Grand Cru, Extra Virgin Olive Oil, which is used by a large number of famous Michelin-starred Chef and Gault-Millau and some of the best and most prestigious hotels in the world!

After an hour of tasting you will still have the palate hints of olive oil.

The EFSA (European Food Safety Authority) in the month of October 2011 published the results of blatant Scientific Research World on enormous importance to human health to take olive oil with high content of polyphenols.

The polyphenols found in olive oil that contribute to the protection of blood lipids from oxidative stress: to get the advertised benefits should take at least 20 mg / day of this oil.

The olive oil is also very good but the health and protection are more important than the simple pleasure and worth that you will you spend on consumers, every day you go shopping.

The Costa dei Trabocchi, pure of Gentile di Chieti, grand cru is one of three Olive Oils (in addition to Per Liliana, pure of Tender Ascolana, grand cru and ultra-premium DOP (PDO) Don Vincenzo, Colline Teatine Vastese), which has been the subject of study and research at the Polytechnic of Milan - Department of Chemistry, Materials and Chemical Engineering Giulio Natta, Laboratory of proteomics - by prof. Pier Giorgio RIGHETTI and his team in search of traces of protein in olive oil. After statistical analysis accurate, three proteins were identified, of which one, Histone H4, is homologous to the same histone found by the same researchers in the core.

It is presented on a green background with a label lively and enriched by the presence of cultivars, from which we extract, our olive grove.

Packaged in a beautiful box of wood, fir, all bottled and labeled by hand, bottle for bottle, highly qualified staff to reduce oxidation and ensure exceptional organoleptic properties.

Slow Food in the Guide to Extra virgin 2012, awarded the Grand Cru Costa dei Trabocchi, pure of gentile di Chieti with the title of BIG OIL, virgin excellent organoleptic, adherence to the territory and local cultivar:

The Costa dei Trabocchi, pure of Gentile di Chieti, grand cru showcases olfactory power and complexity, reminding a mowed lawn; feelings of lawn and flowers are even more distinct during the tasting, while the mix is ​​enveloping. Oil and harmonious finish.

Data Sheet

 TECHNICAL NOTES

PRODUCT Grand Cru  
   
LABEL Costa dei Trabocchi
OLIVAGGIO Olives Gentile di Chieti 100% from AGRICULTURE BIO-DYNAMIC DEMETER
ORIGIN Olive Grove Masseria Don Vincenzo from AGRICULTURE BIO-DYNAMIC DEMETER
FORMATS 0,25 and 0,50 Lt
COLOR Green
PERFUME Oil, with hints of almond and artichoke
FRUITY Feelings of mowed lawn and flowers. Intense bitter and spicy
PAIRING Beluga caviar varieties, Ossietra and Sevruga - Smoked salmon, vegetable soup, vegetables, grilled meats, aged cheeses

Hublot Replica www.watchesnoble.com Omega Replica Watches Omega Replica Audemars Piguet Replica Watches www.replica-watcheshome.com

 

 

An excellent extra virgin olive oil is defined by flavorings, perfumes, essential to the presence of unsaturated fatty acids, natural antioxidants, chlorophyll and vitamin E, enzymes and vitamins vitamins B and C. It makes no sense to evaluate it based on the unit cost, make more sense instead to calculate the daily cost per capita to realize that just a few cents well spent to ensure the health of the whole family or the real quality of the Restaurants.
 

Awards and Recognitions
ORO DI ITALIA (2nd National competition) - Italy - Quality Certificate - 2011
DER FEINSCHMECKER OLIO AWARD - Germany - Best Oil World - 2011
LOS ANGELES EXTRA VIRGIN OLIVE OIL AWARDS - U.S.A - Silver Medal - 2012
SLOW FOOD - Italy - Big Oil - 2012
TERRA OLIVO AWARD - Israel - Gold - 2012

 

TESTIMONIAL

The quality of Extra Virgin Olive Oils I BIO Zimarino is demonstrated by the quality of our customers

We are proud suppliers of some of the best Chefs in Italy and in the world, many of them award-winning Michelin, Gault-Millau and Guide Bleu.